Frozen Angel Food Cake Dessert
Ingredients
- 1 large angel food cake
- 1 jar chocolate fudge sauce
- 1 gallon vanilla ice cream softened
- 1/2 pint of heavy whipping cream (sweetened and whipped)
- strawberries
Instructions
- Break the angel food cake into bite size pieces and put in a large bowl with cut up strawberries and mix in the ice cream. Put the mixture back in the angel food pan and freeze over night. Frost with whip cream and strawberries and fudge sauce.
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